This weekend is the Victoria Day long weekend, and in our neck of the woods that means it’s the unofficial start of summer. In honor of the season, we decided to post one of our best gluten free camping recipes. If you’re out camping, having a Bar-B-Que or just spending an evening by the fire or even beside the fireplace (it is Canada after all!) give these pastry pockets a try – you won’t be disappointed!
Cooked on a wooden dowel (purchased at any hardware store), they can be stuffed with an endless assortment of goodies. Try peanut butter and jam (Geoff’s favorite), Nutella (my favorite), our not-too-sweet cream cheese icing and a sprinkling of cinnamon (tastes like a cinnamon bun – fantastic!), and fruit flavoured yogurt (more healthful and still very tasty).
The recipe for these was inspired by don’t forget delicious‘s dough for “fastest cinnamon rolls.“
Scroll down for the recipe.
Like this? You might also like some of gf and me’s other campfire. Try our:
BBQ or Campfire Turnovers
Campfire Fruit Pudding