Christmas Eve Dessert – it’s gluten free AND comes with presents

gluten free danish apple cakeWhen my great grandparents came to Canada in 1920, they brought many of their traditions from Denmark along with them. One holiday tradition in Scandinavia is to have rice pudding on Christmas Eve. The pudding contains one whole almond and whoever gets it in their dish gets the Almond Gift, usually a marzipan pig symbolizing good fortune. As my family settled into life in rural North America, this Christmas Eve custom transformed. For reasons unknown, the rice pudding became a Danish Apple Cake and the gift became a small token, often a trinket or toy. I should really say “gifts” because, at some point someone (I believe it was likely my grandmother) added one or two more almonds and gifts into the mix just for the fun of it.

My family has had this dessert on Christmas Eve for as long as I can remember (and I’m sure much longer). I still have a little china dinner bell I received when I was a child and my grandmother made the dessert. This year I’ll be making the cake, and it will be transformed once again into a gluten free version. If you’re looking for a light and airy, not to mention fun, dessert, then this is the recipe for you. The “cake” itself is more of a parfait. It’s easy to make and tastes awesome – a bit like apple pie. Hmmmm, maybe that’s why this tradition was transformed!

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Whipped Butter Cookies

This post is a little different than our usual. Rural Route Lupiac, who makes some fantastic things on her blog, was looking for a Danish Butter Cookie recipe. My mom Mary happens to have THE BEST recipe, but because she makes dozens and dozens of them (and Geoff prefers English shortbread) we had never adapted her recipe to gluten free flours. I sent the recipe to Rural Route Lupiac to try and it sounds like she had great success using Cup 4 Cup flour. If you are like us and can’t get Cup 4 Cup, Rural Route Lupiac also has a great copy cat flour recipe on her blog. Check it out!

sweet and spicy ginger snaps

gluten free ginger snaps. gf and me.These ginger cookies have just the right amount of snap and are loaded with sugar and spice and everything nice. Warm from the oven, they are soft and chewy and they harden up just a bit as they cool. If you can keep them around, they’ll last for days in an airtight container. This is an adaptation of a recipe that a friend of ours gave us years ago. Thanks Bernice!

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ferrero rocher copycat recipe (and it’s gluten free)

gluten free ferrero roche. gf and meBeen missing Ferrero Rocher since you went gluten free? Well Geoff has. It used to be one of his holiday favorites, so this year we decided to try to make some that were gluten free. The results were incredible – although perhaps not as pretty as those little gold and silver foil-wrapped balls of chocolate! We did, however, feed them to some unsuspecting gluten eaters who all said they liked these even better than the original. In fact, they ordered requested we make more! If you like nutella and chocolate then this is the recipe for you!

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Gluten Free Almond Roca

I wish I could photograph the crunch and the sweet toffee goodness of this almond roca – not to mention the buttery caramel scent of my kitchen at the moment! This candy is easy to make – it takes about an hour – and tastes like the real thing. You can add chocolate if you want, but we like it just like this!

~scroll down for the recipe~

almond rocaThis recipe came from a friend of ours from Vancouver B.C.. Thanks Carol!

Looking for gluten free candy recipes? You might also like these:

gluten free ferrero rocher. gf and meferrero rocher

gluten free nuts and boltsnuts and bolts

gluten free kit kat barskit kat kopy kat

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gf and me’s favorite fall entertaining recipes

15 GLUTEN FREE HOLIDAY RECIPES PERFECT FOR THANKSGIVING OR CHRISTMAS. gluten free thanksgivingWith American Thanksgiving just around the corner, Geoff and I thought that – even though it feels like midwinter here – we’d post some of our favorite fall recipes for our readers further south. As always, all of the recipes are gluten free. HAPPY HOLIDAYS!

holiday honey mustard ham

gluten free scalloped potatoes au gratin (Our most searched for recipe!)

holiday roast turkey

gluten free apple and raisin stuffing

grilled turkey breast

maple glazed roasted roots

gluten free white bread mini loaves

gluten free crusty bread (Our most popular recipe by far!)

gluten free pumpkin tarts

gluten free pumpkin pie cheesecake

pumpkin cupcakes

mary’s marvelous gluten free cream puffs

mary’s magnificent gluten free pastry (perfect for your apple or pumpkin pies!)

gf and me’s gluten free rustic apple tarts

almond flour Danish pastry (our favorite recipe of all time!)

 

gf and me’s gluten free nuts n’ bolts snack mix

gluten free nuts and boltsGreat for parties, game nights, family movie nights, or even as a gift, these nuts ‘n bolts are a spicy, salty, and extra crunchy treat. Your GLUTEN-EATING friends will LOVE THEM and your GLUTEN-FREE friends will LOVE YOU for making them! The recipe makes a big batch so you may want to half it. However, they do last for up to three weeks in the cupboard and can be kept even longer in the freezer.

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Best Au Gratin Scalloped Potatoes – and they’re gluten free too!

These gluten free scalloped potatoes are cheesy and creamy and made completely without flour. They make a great side dish with ham and reheat wonderfully in the microwave, oven, or on the stove top. gluten free cheesy scalloped potatoes

 Looking for gluten free recipes? Try our Alphabetical Index with everything from apple cake to waffles!

food pictures gluten free gfandmeAlphabetical Recipe Index for gfandme.com

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fruit filled gluten free oatmeal muffins – keep them on hand for a quick breakfast

These muffins are like a light & fluffy bowl of oatmeal! Make them on the weekend and enjoy them warm from the oven, and then keep the rest in the freezer for a quick on-the-go meal. They are hearty and wholesome and the coconut flour and fruit filling keep them super moist.

gluten free oatmeal muffinsOats lower cholesterol, are an excellent source of plant protein, and good source of iron. However, not everyone who has celiac disease can tolerate oats, even when the oats are gluten free. If you have questions, talk to your physician or dietitian.

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slow cooker roast beef – makes an amazing gf beef dip!

slow cooker roast beefSomething about January makes me want to pull out the ol’ slow cooker. Maybe its the cold temperatures, the need for comfort food, or just that I’m a bit tired of cooking all those elaborate holiday meals and just want something waiting for me at the end of the day. Whatever the reason, one of the first recipes I haul out of my recipe box after Christmas is “slow cooker roast beef.”

Born out of desperation, this dish has become one of our all-time favorites. B.C. (before celiac disease), one of Geoff’s favorite things to order when we went out for lunch was a beef dip sandwich. After his diagnosis, he went for years without those salty, juicy, meaty and chewy sandwiches. Then we discovered Udi’s Baguettes and decided to tackle a gluten free beef dip sandwich using the slow cooker. The slow cooked roast beef is really good on its own – nicely browned and full of beef flavour – which is why we are posting it as its own recipe. Give it a try – and if you have any leftovers, we highly recommend the beef dip! The jus is salty and savory with just a bit of spice. (Scroll down or click on ‘continue reading’ for the recipe.)

Like this? You might also like the following:

slow cooker swiss steak. gfandme.com Slow Cooker Swiss Steak (another favorite of ours)

gluten free beef dip sandwichBeef Dip (need we say more!)

gluten free egg noodle casseroleegg noodle casserole (not a slow cooker recipe but another warm-you-up, comfort food)

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