chocolate hazelnut cupcakes with Nutella frosting

Posted on February 4, 2015 by gfandme

You can really taste the hazelnut flour in these rich and decadent chocolate hazelnut cupcakes. Great served plain, but once you add the creamy Nutella frosting (recipe below) you will NOT be able to stop at one! I used to make the glutenous version of these almost every year for Geoff for Valentine’s Day. He LOVED them. So when I found hazelnut flour in the grocery store the other day, I knew exactly what I was going to do with it – convert his old favorite to gluten free. I figured it’d be good, but it turned out even better than I expected! We actually like the gluten free version better. The hazelnut flour gives the cakes a more complex flavour and better texture. Scroll down and hit continue reading for the recipe.

Looking for gluten free Valentine’s Day treats? You might like these other recipes from gfandme.com

gluten free sponge cake made in the microwave microwave, single serving sponge cake (for the Valentine who’s in a hurry!)

gluten free ferrero rocher. gf and me Gluten free ferrero rocher (easier than you’d think!)

gluten free dark chocolate cake Dark Chocolate Cake (Valentine’s Day classic!)

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Chicken with Orange Sauce – 30 minutes or less and naturally gluten free

Posted on January 28, 2015 by gfandme

This meal is on the table in under thirty minutes, but it sure doesn’t look that way! And all that’s required are some chicken breasts, an orange, a few odds ‘n ends, and some spices. The recipe is versatile too – feel like an Asian influence – add more gf soy sauce, ginger, and peppers. Looking for something fresh and fruity, cut back on the spices and let the orange shine through. Truly easy peasy! (Scroll down for the recipe.)

Looking for other quick meal ideas? You might like these other recipes from gfandme.com:

gluten free egg noodle casserole Cheesy Egg Noodle Casserole – favorite comfort food

salsa chicken. gfandme 2013. Salsa Chicken – low calorie too!

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FIVE of gfandme.com’s BEST Super Bowl recipes – sssshhhhh they’re gluten free

Posted on January 24, 2015 by gfandme

I should probably admit that I am not a huge fan of football. I never really learned the rules of the game so by the middle of the Super Bowl’s first down, I’m usually staring blankly at the television screen wondering why my lawn never looks that good – or my butt for that matter!

What I am a huge fan of, however, is football parties and especially the party food! Chips and dip… pulled pork … bowls of chili with cheese and sour cream and little shavings of green onions sprinkled on top. You name it, I probably love it. (Explains the butt thing, doesn’t it…)

If you’re hosting a football party (or just want something to nibble on while you watch the game), here’s a round-up of Geoff and my favorite gluten free Super Bowl recipes. These are sure to please gluten eaters and non-gluten eaters alike.

Not finding what you want? Try our alphabetic index for over 100 gf recipes!

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gluten free slow cooker bread

Posted on January 21, 2015 by gfandme

As we’ve said before, come January we start pulling out the slow cooker for some mid-winter comfort foods. But slow cookers can be used for more than roasting and stewing, as this gluten free slow cooker bread demonstrates! This bread is heavy and sweet like a rye bread but I think my favorite thing about it is that it actually GETS BETTER WITH AGE! It’s good on the day you bake it, better the next day, and at its best the day after that. I think it’s the almond flour that keeps it moist and gets better as it slowly absorbs all the flavours. Whatever the reason, it’s not until day four that this bread finally starts to dry out and lose flavour. (I only know this because Geoff and I showed severe restraint while watching a wonderful golden loaf age away on our counter top. Four days was as much as we could take!) If you don’t like having a freezer full of half eaten loaves of gf bread, and you do like a heavy artisan-style loaf that has just a hint of Danish rye flavour, this is the recipe for you!

Scroll down or hit “continue reading” for the recipe.

Looking for gluten free breads? You might like these other recipes from gfandme.com:

gluten free dinner rolls. gfandme.com gluten free dinner rolls (our lightest and fluffiest rolls)

gf crusty bread. gf and me 2013. gluten free crusty bread (our most popular post by far!)

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gluten free sponge cake: ready in 90 seconds

Posted on January 14, 2015 by gfandme

Made in the microwave, this gluten free (and dairy free) sponge cake is airy and not too sweet. And with a double hit of almond, it tastes like angel food cake – which is a bit of an addiction of mine. This cake is perfect for those times when you just want a quick treat (read: don’t want to make an entire cake because you know you’ll end up eating the whole thing after everyone else goes to bed!) The problem is that it’s waayyy too easy to make another one, and … well … maybe just one more ….

Looking for gluten free cakes? You might also like:

gluten free lemon upside down cake. gfandme 2014. lemon upside down cake (Not our recipe, but FANTASTIC!)

gluten free dark chocolate cake Our favorite chocolate cake – moist and chocolaty

spiced carrot cake. gf and me 2013. spicy carrot cake with cream cheese icing! Need I say more!

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no-bake apple cake

Posted on January 14, 2015 by gfandme

Based on my great-grandmother’s recipe for Danish Apple Cake, this gluten free no-bake cake tastes like apple pie but won’t overheat your kitchen. It’s also super-easy to throw together and can be made the day before making it the perfect dessert for a busy summer BBQ. Give it a try. You won’t regret it!

Scroll down for the recipe.

Like this? You might also like these other gluten free recipes from gfandme.com:

spiced carrot cake. gf and me. spiced carrot cake (if it’s the spice you’re after)

Mary's Magnificent Pastry. gf and me. gluten free pastry (if it’s pie you really want)

apple crumble muffin. gfandme. apple crumble muffins (in case it’s the crispy, crumbly, crumbs you like!)

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salmon cakes: simple & savory

Posted on January 10, 2015 by gfandme

If you’re like us, right now you want something as far away from ham or turkey as absolutely possible. And if you were the one cooking all those hams and turkeys, right about now you are likely looking for something simple, something you can throw together in under half an hour. Enter: salmon cakes. They taste fantastic, are easy to make, and use ingredients that are easily at hand. If you like salmon, you’ll love these! (Scroll down or click on ‘continue reading’ for the recipe)

Looking for simple and quick gluten free meals? You might like these other gluten free recipes from gfandme:

bbq cedar plank salmon (stir, rub, throw on the bbq and then just walk away)

gluten free pizza panini (kids LOVE these)

gluten free breakfast tart or quiche egg tarts or mini quiche (great for dinner too!)

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breakfast tart: makes its own gluten free crust

Posted on January 7, 2015 by gfandme

For some reason, gluten free breakfasts seem to be hard to come by. Until Geoff was diagnosed with celiac disease, I had no idea how many breakfast foods contain gluten! His go-to breakfast is a home blend of different gf cereals but even this got a little boring after a while. In an attempt to mix things up a bit, we came came up with this recipe for gluten free breakfast tarts. Kind of like a gf mini-quiche, they use gluten free pancake mix to help them puff up nice and fluffy and to create their own light, cake-like pastry crust. Good hot or cold, they are a bit of a lifesaver on busy mornings – just make extra the first day and pull them out of the fridge as needed! They are also incredibly versatile. By adding different fillings, you can continually create new savoury flavours!

Scroll down for the recipe.

Looking for gluten free breakfast recipes? These are some of our favorites:

gluten free pancakes with Cloud 9 Cloud 9 gluten free pancakes (Our third most popular post of all time!)

Almond flour raspberry muffins (Not our recipe, but one of our fav’s!)

almond flour gluten free waffles. gfandme.com gluten free waffles (These are awesome!)

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vegetable beef soup – a gluten free bowl of homemade comfort

Posted on January 3, 2015 by gfandme

Well, the holidays are over and if you’re like me, you’re now thinking of ways to shed those extra holiday pounds! Salads are a great way to do just that, but when you live as far north as we do, it’s very likely -20 degrees Celsius and snowing outside, and a cold salad is just not all that appealing. In January, when I’m staring down three or four more months of winter, I want something comforting – something that will warm me up from the inside – and something that will help me recover from my holiday food hangover! This vegetable soup certainly fits the bill. Great with or without beef, it’s hearty, delicious, low calorie, and comforting.

This soup freezes well so make extra and store it for quick lunches or dinners on those busy winter days. If you are like Geoff and prefer something more substantial, this recipe can easily be converted into a quick vegetable or hamburger stew that can be served on a bed of rice. Scroll down or click on “continue reading” for both soup and stew recipes. vegetable beef soup. gfandme.com

This soup pairs well with our

gluten free dinner rolls. gfandme.com gluten free dinner rolls
gluten free mashed potato biscuits. gfandme.com mashed potato biscuits

Looking for gluten free soup recipes? You might like these other gfandme.com recipes:

Loaded Baked Potato Soup

gluten free cheesy cauliflower soup Cheesy Cauliflower Soup

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gluten free dinner rolls: whole grain or white

Posted on December 22, 2014 by gfandme

These dinner rolls are soft and yeasty with a tender bite. They are also sweet making them good all on their own, divine with a bit of butter or margarine, and perfect for those turkey or ham bunwiches over the holiday season! Mmmmmm. A bit of ham, a slice of swiss or cheddar, and some Dijon mustard. Heaven!

Below you’ll find recipes for either white or brown buns. The photo above is a white dinner roll. We prefer the nuttiness of the teff in the brown buns but they aren’t quite as photogenic!

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