This hearty stir fry has lots veggies and great teriyaki flavour. It’s quick and has great “plate” appeal, making it the perfect choice for a busy work day meal or for easy entertaining.
It can easily be veganized by removing the beef and using a GF vegetable stock.
Here is a re-posting of one of gf and me’s first blogs. It’s sooo good, we think it warrants a second round. AND it even comes with homemade cinnamon rolls for dessert.
This would make a great informal Sunday dinner. It does take a bit of time, but it’s worth it! Make it a family project and spend some time together in the kitchen.
Great for casual dinners, outdoor parties, or camping, these potatoes taste awesome and can be done in the oven, on the grill, or even in your Tfal actifry fryer. They go with everything from chicken to burgers to steak!
Be creative with the spices. We like this chili version but equal amounts of dill, basil, thyme, marjoram, oregano and pepper flakes works wonderfully too.
This Parmesan chicken is easy to make but will look AND TASTE like it took you hours to prepare. Pair it with your favorite gluten free pasta and marinara sauce. And don’t forget the wine…
Easy to make and great for Sunday brunch!
Baked with a honey-mustard based glaze, this ham is moist, easy to make, and gluten free. Everyone will be coming back for more.
Goes great with Mary’s Baked Beans, Spring Spinach Salad, and gf and me’s Best Au Gratin Scalloped Potatoes – all gluten free. Cap off your dinner with gf and me’s cappuccino cheesecake. If you have any leftovers, try making Dolores’s Split Pea and Ham soup!
This light spinach salad is tangy and sweet with a hint of orange. Perfect for those warm sunny days! Also great as a side dish with fish or ham.
This is Geoff’s mother’s family recipe for ham and pea soup. Easy to make with not a lot of ingredients it makes a basic soup that’s fabulous for dinner and can be frozen and reheated for quick lunches. It’s incredible… One of our favorite soups!
Try it with gfandme’s home made gluten free croutons!
crispy & savory gluten free croutons
This is my mother’s recipe for gluten free baked beans. They’re easy to make and go great with everything from a holiday ham dinner to a spring picnic! Continue reading
This makes a great pizza sauce – tomatoey, spicy, and a bit sweet.